Saintonge Liqueur - 70cl 25°
Raspberry with Cognac
Paul Bossuet - Logis de Folle Blanche
A note from Cave de France: An artisanal liqueur from the Charente tradition of Maison Bossuet, which blends the fruity aromas of raspberry with the rich, warm roundness of cognac produced on site at Logis de Folle Blanche. It offers a sweet and fragrant sensation where the natural sweetness of the fruit intertwines with the structure and depth of the brandy, providing a pleasant tasting experience as an aperitif, a very chilled digestif, or even paired with desserts or fruity cocktails. This liqueur is representative of Charente's regional products, highlighting local fruits and homemade expertise, with a balance between aromatic intensity and roundness that makes it easy to enjoy both neat and mixed.
Paul Bossuet is an independent grower-producer based in Chaniers in Saintonge, Charente. He cultivates and distills his own grapes into cognac, Pineau des Charentes, and other spirits. Rooted in a local winemaking tradition, this estate cultivates vines mainly in the Fins Bois area, ages its brandies in historic cellars, and values artisanal know-how passed down from generation to generation, with particular attention paid to direct visitor reception and the quality of its products, a choice appreciated in short distribution channels and by lovers of authentic cognacs.