Haut-Médoc red 75cl
Merlot 90%, Cabernet Franc 10%
Château d'Agassac
HVE High Environmental Value
A word from Cave de France: Produced by Château d'Agassac, located in Haut-Médoc, this wine, considered the "second wine" of the estate, stands out for its non-conformist character and delightful taste. Regularly praised by international wine critics, the Agassant d'Agassac sources its grapes from deep gravel terroirs.
On the palate, the wine offers a smooth texture and aromas of red and black fruits, accompanied by spicy and slightly toasted nuances.
This lovely, accessible, and versatile nectar pairs well with a wide variety of dishes, from traditional cuisine to more exotic fare.
Château d'Agassac, itself rich in history dating back to the 13th century, is an emblematic estate of the Médoc. Renowned for its innovative approach, the estate cultivates approximately 43 hectares of vines using sustainable viticulture practices, certified Terra Vitis and High Environmental Value (HVE 3). The main grape varieties of the estate are Merlot, Cabernet Sauvignon, and Cabernet Franc, allowing for the production of elegant and balanced wines.