{"product_id":"creme-de-peche-de-vigne-rene-de-miscault","title":"René de Miscault - Vine peach cream 70cl","description":"\u003cp\u003e\u003cspan\u003eVine Peach Cream - 70cl 18°\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eArtisanal production\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFamily distillery and liqueur factory founded in 1859\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eA word from the Liqueur Maker:\u003c\/strong\u003e The vine peach is a fruit with a generous aroma that yields a very intense cream on the palate. With its beautiful yellow color reminiscent of summer fruits, it is the ideal partner for many cocktails.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe vine peach gets its name from the tradition of planting peach trees along vineyards.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is a very specific variety, very fruity and flavorful. All its intensity can be found in this well-balanced cream.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTasting suggestion: As an aperitif, it pairs wonderfully with the bubbles of Champagne. For dessert, a dash of vine peach cream enhances a fruit salad.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"709\" data-end=\"1415\"\u003eMaison René de Miscault is a French family distillery with ancient roots in the world of spirits. It is now based in Lapoutroie, Alsace, but its activity dates back to a company founded in 1859 in Fougerolles, known as Distillerie Paul Devoille, specializing in the distillation of fruits and eaux-de-vie. Throughout the 20th century, the distillery evolved, with innovations such as the granting of distillation rights for certain fruits in the 1950s and the creation of the Doulce France brand by Raymond Gouttefroy, who notably developed a raspberry liqueur exported to Canada. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1417\" data-end=\"2121\"\u003eIn the 1980s, René de Miscault, originally from Alsace, took over the company, modernized its facilities, expanded the product range (including liqueurs such as génépi, eaux-de-vie, absinthes, and other spirits), and opened the distillery to the public. He also founded the Museum of Eaux-de-Vie in Lapoutroie, a place dedicated to the history of distillation and collections related to artisanal spirits. The management is now continued by his family, maintaining traditional know-how while developing new recipes and winning awards in national and international competitions.\u003c\/p\u003e","brand":"Cave de France","offers":[{"title":"Default Title","offer_id":39805403791460,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/7026\/9284\/files\/PechedevignemiscaultC.jpg?v=1769101291","url":"https:\/\/cavedefrance.com\/en\/products\/creme-de-peche-de-vigne-rene-de-miscault","provider":"Cave de France","version":"1.0","type":"link"}